Sandee's Thai Fusion

Fresh rice paper wrapped with fresh vegetables serve with deep peanut sauce.

Thicken curry is our most favorite curry dish! Comes with green bean, onions, fresh pepper and basil leaves shimmered in creamy peanut coconut broth.

Marinated grilled chicken served with peanut sauce and cucumber dressing.

Avocado, cream cheese, cilantro, & onions.

Everybody loves pad Thai for a reason. It's just simple, easy and taste of love. Rice noodles sauteed with egg, scallions, onions, carrots and bean sprouts topped with crushed peanuts and chive.

Fresh rice paper wrapped with fresh vegetables serve with deep peanut sauce.

Marinated grilled chicken served with peanut sauce and cucumber dressing.

Avocado, cream cheese, cilantro, & onions.

Shrimp wrap with bacon dipped with teriyaki sauce,

2 Avocado rolls, 2 fried dumplings, 2 butter fry shrimps.

Crunchy Deep fried green bean dipped with cusabi sauce.

5 Avocado rolls, 5 fried dumplings, 8 butterfly shrimps.

5 avocado rolls, fried green beans, 2 veggies summer rolls.

Calamari, 10 Butterfly shrimps.

Sliced cucumber, lettuce, carrot served with house dressing or peanut dressing.

Steamed shrimp mix with fried dry shrimp, roasted peanuts, onions, cilantro and lemongrass in spicy thai dressing and topped with mints and cashew nuts.

Fried tofu salad, tomatoes, onions, carrot, cilantro in chili pate sauce ***for gluten free option tofu will be steamed only can not be fried***

Our thai favorite dish stir fried with green bean, onions, jalapeno, and basil leaves.

Thai sweet and sour come with cucumber, Tomatoes, onions, scallion and bell pepper.

Lightly crispy chicken or shrimp. Green and white onions cooked with thai chili paste sauce, sesame oil, and cashew nuts.

Colorful of pepper, carrots, onions, scallions in sweet chili paste sauce topped w crunchy basil.

Garlic black pepper stir fried w choice of meat served with cucumber on the side. Feel little kick of pepper!

Fresh healthy meal! Steamed fresh mixed vegetables cabbage, broccoli and carrots served with Thai peanut sauce on the side.

Mix vegetables stir fried with lightly brown sauce, broccoli, baby corn, cabbage, carrots, and napa.

Red and green peppers, celery, and carrots cooked in Thai spicy herb sauce. Garnish with lettuce, carrot, red cabbage and fried onions. Serve with garlic aioli on the side.

Grilled chicken glaze with teriyaki sauce base on broccoli and carrots.

You will love this saut?ed shrimp and scallop with green beans, red pepper, carrots, in thai tamarind herb sauce sweet tangy and aroma topped with crispy filet grouper!

A Must Try! Crispy Grouper delicately cooked with favorite Thai sweet garlic chili sauce plate over steamed broccoli and carrots and topped with crispy basil.

Crispy Duck with steamed mix vegetable. Topped with fried onions & sweet tangy volcano sauce. Yum!

Delicate batter deep fried duck breast cooked in panang curry sauce with tomatoes, pineapples, onions, pepper and basil leaves served in a hot sizzling pan.

A new version of flavorful of crispy duck combination with saut?ed shrimps, bell pepper, onions, carrots and pineapples in sweet chili paste sauce. Topped with crispy basil.

Scallop and shrimp grilled to perfection and glazed with teriyaki sauce. Comes with a side of steamed mix vegetable.

Lightly battered grouper and shrimp comes with steamed fresh vegetables> topped with fried shallots and sweet tangy volcano sauce.

Crispy Duck breast and shrimp served with steamed fresh vegetables and> glazed with sesame ginger teriyaki sauce.

Thicken curry is our most favorite curry dish! Comes with green bean, onions, fresh pepper and basil leaves shimmered in creamy peanut coconut broth.

This Thai flavorful curry comes with potatoes with a little hint sweet of pineapples, onions and basil leaves blended in creamy coconut broth topped with roasted peanuts.

Thai Favorite yellow curry comes with potatoes, onions. and carrots blendedwell inn coconut curry broth.

Same style with Pad Se Eiw but enhanced with spice of fresh chile and basils.

Everybody loves pad Thai for a reason. It's just simple, easy and taste of love. Rice noodles sauteed with egg, scallions, onions, carrots and bean sprouts topped with crushed peanuts and chive.

Fresh rice noodles cooked with chinese broccoli, carrots, onions and egg in sweet soy sauce.

Stir fried egg noodles with cabbage,napa, carrots and scallion cook with sesame brown sauce.

Fresh rice noodles cooked with thai soy sauce, cabbage, scallion and preserved cabbage lay on fresh lettuce green leaf.-

Thai Northern Style Noodles. Egg noodles with yellow curry coconut creamy broth. Garnish with red cabbage, red onions, cilantro, and lime.

Rice noodles in delightful broth comes with ground pork or ground chicken, meatball, cilantro, dried garlic and bean sprouts. ***for gluten free option tofu will be steamed only can not be fried***

Our chef's favorite fried rice cooked with pineapples, onions, scallions, and egg sprinkles with crunchy cashew nut.

Our favorite fried rice cooked with onions, scallion and egg.

Fried rice cooked with onions, scallions, egg and basil leaves very tasty! add some spice if you'd like.

Add some curry powder to blend more flavor!

Our favorite fried rice cooked with chicken, onions, scallions, and egg.

Stir-fried chicken and broccoli in brown sauce served with jasmine rice.