West Park Bistro

Onion rings, chili-lemon aioli, cocktail sauce and lime wedges.

Coconut cream, mushroom, zucchini, grape tomato, garlic, lemon zest, basil.

Spinach, gorgonzola cream, leek and apple slaw, tossed walnuts.

Sausage, chicken, black olives, diced tomato, garlic fontina cheese, marinara.

Onion confit, truffle honey, pistachio crumbs, crostini.

Onion, mushroom, tomato scrambled egg, crispy tortilla topped with sour cream, choice of: sausage, bacon, wagyu beef or veggie.

Onion rings, chili-lemon aioli, cocktail sauce and lime wedges.

Stuffed with goat cheese, tossed greens, walnut, balsamic reduction.

Fresh berries, home made cream, pistachio and Vermont syrup.

Diced Roma tomatoes, garlic, basil, tomato concasse, parmesan.

Butter, lemon, and sea salt.

Parmesan cheese, crispy bacon, balsamic redaction.

Sunny side up egg, whole wheat toast bread, mixed green salad.

Chopped bacon, white cheese, baby spinach chive cream, roasted red potatoes.

Mushroom, tomato, white cheese, scallion, with roasted red potatoes.

Baby shrimp, leeks and white cheese, served roasted red potatoes.

Sliced short rib, roasted tomato, poached egg, hollandaise, mix green salad, b?chamel sauce.

Smoked salmon, spinach, roasted tomato, poached eggs, wasabi hollandaise, roasted potatoes.

Chicken, red and yellow bell peppers, onions, two eggs, potatoes, served on skillet.

Belgian waffle, chicken breast, butter, Vermont syrup, chive cr?me, berries.

Italian sausages, scrambled egg, unsweetened waffle and berries.

Toasted baguette, ham, gruyere cheese, b?chamel sauce, egg and arugula salad.

Sausage, chicken, black olives, diced tomato, garlic fontina cheese, marinara.

Sweet potato fries, leeks-apple slaw, pea shoots, walnuts.

Saut?ed broccoli, fingerling potato, grape tomatoes, shallots, arugula.

Red snapper, avocado, jalapeno-lime aioli, coleslaw, fresh cilantro.

Spinach, gorgonzola cream, leek and apple slaw, tossed walnuts.

Wagyu beef, diced Roma tomatoes, garlic, basil, marinara, parmesan.

Garlic, chili flakes, scallions, white lemon sauce.

Romaine lettuce, garlic croutons, shaved parmesan, Caesar dressing.

Tossed greens, capers, cherry tomatoes, red onions, parmesan, toasted bread, truffle oil, balsamic reduction.

Boiled egg, grape tomato, candied cashew, feta crumbs, cucumber, olive oil, and balsamic reduction.

Fennel seed crust, wasabi aioli, house salad.

Goat cheese, oranges, walnuts, and white wine mandarin dressing.

Capers, red onion, parsley, Dijon mustard, parmesan, truffle oil, crostini.

Onion rings, chili-lemon aioli, cocktail sauce and lime wedges.

Diced Roma tomatoes, garlic basil, tomato concasse, parmesan.

Stuffed with goat cheese, tossed greens, walnut, balsamic.

Chickpeas, arugula, celery, grapefruit, Meyer lemon vinaigrette.

Garlic sauce, chives, bell pepper, calmata olives, Irish butter, toasted bread.

Butter, lemon, sea salt.

Chimichurri sauce, crostini.

Red snapper, avocado, jalapeno-lime aioli, coleslaw, fresh cilantro.

Truffle pecorino, brie, manchago, raspberry preserve, candied cashew.

Cucumber relish, grape tomato, roasted red pepper aioli.

Garlic, butter, parsley, thyme, sage, rosemary.

Roasted beets, goat cheese cr?me, truffled honey.

Carrot puree, golden raisins, curry powder, toasted almonds.

Gorgonzola cream, truffle, walnuts.

Onion confit, truffle honey, pistachio crumbs, crostini.

Corn, steamed broccoli, arugula, avocado, blue lake green beans, grape, tomatoes.

Parmesan cheese, crispy bacon, balsamic redaction.

Romaine lettuce, garlic croutons, shaved parmesan, Caesar dressing.

Goat cheese, walnuts, oranges, white wine mandarin dressing.

Tossed greens, capers, cherry tomatoes, red onions, parmesan, toasted bread, truffle oil, balsamic reduction.

Feta cheese, olive oil, tomato, cucumber, Liguria olives, red onion, parsley.

Mascarpone cheese, and short rib braised veggie stocks.

Wagyu beef, diced Roma tomatoes, garlic, basil, marinara, parmesan.

Spinach, gorgonzola cream, leek and apple slaw, tossed walnuts.

Coconut cream, mushroom, zucchini, grape tomato, garlic, lemon zest, basil.

Sausage, chicken, black olives, diced tomato, garlic fontina cheese, marinara.

Garlic, chili flakes, scallions, white lemon sauce.

Half pound American wagyu, cheddar cheese, caramelized onion spread, lettuce, tomato, pickle chips, french fries . Bacon, avocado and mushroom for an additional price.

Bourbon cream, provolone-sage stuffed, roasted red potatoes, broccoli.

Saut?ed broccoli, fingerling potato, grape tomatoes, shallots, arugula.

Brussels sprouts red wine shallot sauce. Fries and gorgonzola mashed for an additional price.

Sweet potato fries, leeks-apple slaw, pea shoots, walnuts.

15 oz 3 piece lamb t-bone with fettuccine pasta, pink sauce, tomato, basil or shepherd's salad.

Asparagus, cherry tomato, white wine, lemon sauce.

Gorgonzola mashed potatoes, shishito peppers, demi-glace, chianti butter.

Garlic mashed potatoes, grilled whole tomato carrots, red wine rosemary braised lamb sauce.

Grilled zucchini, eggplant, roasted red peppers, arugula, red bell pepper aioli.

Half pound wagyu, egg, cheddar cheese, caramelized onion spread.

Cajun seasoning, roasted red peppers, arugula, provolone dill dijonnaise.

Cream cheese, tomatoes, capers, basil, red onion, sprouts.

Short rib, caramelized onion, goat cheese, cilantro, v red wine rosemary braised short rib sauce.